Showing posts with label coffee. Show all posts
Showing posts with label coffee. Show all posts

Monday, November 28, 2011

Thirty Days of Thanksgiving - Day 28

Blogger FINALLY released an iPhone app! I thought I'd give it a go and see how it works today since my laptop is in the middle of having its hard drive upgraded.

Today I am thankful for:
-My bicycle
-Time with my hubbie at a favorite coffee house & a short bike ride together
-Dinner with my awesome auntie
-A hubbie with technical proficiency - who is right upgrading my computer as I type away on my iPhone

What are you thankful for?

Tuesday, November 01, 2011

Thirty Days of Thanksgiving - Day 1

Welcome to Thirty Days of Thanksgiving! Each day in November I will be sharing at least one thing I am thankful for. It is a personal challenge that I started a couple of years ago to focus my mind and my heart on the good things in life.



Today I am thankful for:

Typical Cat - Turns his back when the camera is pointed at him :)

Thirty Days of Thanksgiving is also my way of participating in National Blog Posting Month (NaBloPoMo) where the challenge is to blog every day for a month.


Don't forget to check out the other TDOT participants in the blogroll on the left.

What are you thankful for?

Wednesday, January 05, 2011

Culture Shock

An afternoon caffe - Italian Lavazza coffee in my espresso cup from Caltagirone

Moving back to the States after four years in Sicily has taken a bit of adjustment.  Culture shock was to be expected, but the thing about culture shock is that if you know it is coming it isn't terribly shocking.  So, needless to say the differences in culture that caught my attention were completely unexpected.

Overwhelmed by options
The first difference - one not so shocking - is the number of ways Americans have to part with their hard-earned cash.  The number of stores and restaurants blow my mind, not to mention walking into a store like World Market or Petsmart and being completely overwhelmed.  Sure, in Sicily we had Auchan and other supermercati but nothing like these massive stores dedicated to a narrow purpose such as housewares or pets.

The Pasta Aisle
My first trip to an American grocery store after moving home was to pick up a few things for dinner.  I was making a quick pasta dish and needed some pasta.  In Italian grocery stores entire aisles are dedicated to pasta and I spent several minutes going from one end of Vons to the other looking for the pasta aisle.  Certainly I didn't expect an an entire aisle to be dedicated to pasta, but surely it would be a rather large, obvious section, right? Wrong!  It was just a tiny section of one aisle.  No wonder I had a hard time finding it!

Everyone (well, mostly) speaks English!
While living in Sicily I had the comfort of knowing that while out in public I could speak English to my husband or friends and know that most people around me didn't have a clue what I was saying.  Needless to say the filter between my brain and mouth became a bit disused. I could blurt out random observations, some of which should have probably gone unsaid, or at least said in a whisper.  Now that I'm back in the States I've had to remind myself more than once that people around me understand what I'm saying!  Yep, I'm having to dust off that filter and be careful what I'm saying out in public or else I'm likely to embarrass myself or offend someone else.


Ordering a cappuccino
In Italy cappuccini are exclusively ordered in the morning.  If you order one after noon (some say even 10AM) it is obvious you are a foreigner, most likely a tourist.  In an attempt to try and fit in I rarely, if ever, ordered a cappuccino in the afternoon.  However, since I've been back I've truly enjoyed the fact that I can order a cappuccino any time of the day without anyone caring.  It is really rather nice!

No riposo?
Speaking of doing things in the afternoon - being in a land without riposo is awesome!  I can actually run errands and get things done in the afternoon!  What a concept.  In Italy, and especially in Sicily most everything shuts down between noon and 4pm.  It is also common that many shops and restaurants will be closed Sunday and/or Monday and/or Tuesday. Getting anything done in a timely manner was usually a joke, so it is certainly a welcome relief to be back in a country where most things are taken care of in a timely manner.

A simple hello
One thing about Italy that I truly miss is the simple greeting - when you pass someone on the street, enter a shop, etc. it is customary to greet people with "salve" (a formal hello), "buon giorno" (good day) or "buona serra" (good evening).  In the States people often avert their eyes when passing and I've discovered that I really don't like that. It feels so cold and impersonal even just walking though the grocery store. If you say hello or even just smile at people they don't know how to react.  Often after the initial surprise you get a smile and hello in return, but it just isn't expected in Southern California culture. I'll be doing my part to change that, even if it does surprise people!

These are just a few of the observations I've made over the past month during our transition.  Moving back to the States has been bittersweet.  I'm glad to be back in the land of convenience, but I miss Sicily, it was my home for four years and is now part of who I am and always will be.

Friday, November 19, 2010

Thirty Days of Thanksgiving - Day 19

At Bar Salerno in Mineo for my morning snack

As my time in Sicily draws to an end I am determined to savor every moment - often literally!  Normally I would exercise some amount of self control but moderation has gone out the window.

For example, when I first got to Sicily I was enamored by the cannolo - a tube-like crispy shell filled with sweetened ricotta cheese.  As the years past I somehow lost my pressing desire for cannoli and often nibbled on other sweets.  However, as my time here is soon to end I have reaffirmed my love affair with cannoli and have been having them whenever the opportunity presents itself.

Of course I can get cannoli in the States (I even know of a pretty decent place in Little Italy in San Diego) but even though they are good they cannot compare to getting them in Sicily!! This is why this morning, after my trip to the weekly market in Mineo I made the last minute decision to stop at one of my favorite bars for a mid-morning snack.  The opportunity may not present itself again, and I'm glad I took the time to go, sit, and savor.

Today I am thankful for:
  1. The sweet Sicilian moments when I can sit with a cappuccino and enjoy a decadent treat
  2. Cappuccino
  3. Cannoli
  4. Market day bounty - all sorts of fresh yummies
  5. The internet - I love how it allows me to stay connected with family, old and new friends, and share my love of photography
  6. A Twitter mention that I got a few days ago from Jessica @italylogue "Wow. Have been paging through the photography portfolio of @ & am in love. Gorgeous pics of & food! " So cool!!
What are you thankful for today?

Friday, November 12, 2010

Thirty Days of Thanksgiving - Day 12

My new lil' moka pot
Today I am thankful for:
  1. Coffee
  2. A wonderful morning at the market with a friend and her family
  3. Yummy, fresh food from the market
  4. Progress on finding a place to live in San Diego - nothing set in stone yet, but we are moving in the right direction
What are you thankful for today?

Friday, October 17, 2008

Tastes Like Home

A couple of days ago I was ecstatic to find Egg Nog in the commissary!  It is one of my favorite holiday beverages, a special treat that I look forward to enjoying throughout the fall and winter.  One of my favorite preparations is the Egg Nog Latte.  I think it is one of Starbucks' best creations ever (or maybe they didn't create it, but that is where I had it first). Last night I was craving an Egg Nog Latte. I knew coffee at 9pm wasn't a good idea if I planned on sleeping  so it was on my mind all night and called to me as soon as I woke up this morning.

Not long after waking up I pulled out my Bialetti stove-top espresso maker and brewed up some strong coffee. Meanwhile in a glass measuring cup I mixed  about 1/3 cup Egg Nog with a bit of non-fat milk (enough to make a 1/2 cup total). I put it in the microwave for a couple of minutes until it was hot (but not so hot that it burns the mouth).  Then, with my handy milk frother I increased its creamy goodness to almost 2 cups in volume. I poured a couple of ounces of espresso into a tall mug and then poured the frothy egg nog in.  A little sprinkle of freshly ground nutmeg on top and viola! it was done!  So delicious. It tasted like home at the holidays. Sigh....with a big smile on my face.

Friday, March 14, 2008

For the love of coffee

I can't take credit for the coffee art or the pictures, but thought they were pretty cool and decided to share. Enjoy!